Cold brew at home

Cold brew is coffee steeped in cold water for many hours. It is smooth, low in acidity and easy to make in batches.

Recipe

• 100 g coarse ground coffee
• 1 L cold, filtered water
• 14 to 18 hours in the fridge

Serving

This makes a concentrate. Mix 1 part concentrate with 1 part water or milk, and pour over ice. It keeps for up to 10 days in the fridge.

Use the Velluto Cold Brew Jar and the Night Shift Cold Brew Blend, which comes pre-ground for this.